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| I. Plant and Animal | |
| Preparations on basis of pyrethrins extracted from Chrysanthemum cinerariaefolium, containing possibly a synergist | Need recognised by the certification body or authority. |
| Preparations of Rotenone from Derris elliptica, Lonchocarpus, Thephrosia spp. | Need recognised by the certification body or authority. |
| Preparations from Quassia amara | Need recognised by the certification body or authority. |
| Preparations from Ryania speciosa | Need recognised by the certification body or authority. |
| Preparations of Neem (Azadirachtin) from Azadirachta indica | Need recognised by the certification body or authority. |
| Propolis | Need recognised by the certification body or authority. |
| Plant and animal oils | ________ |
| Seaweed, seaweed meal, seaweed extracts, sea salts and salty water | Not chemically treated. |
| Gelatine | ________ |
| Lecithin | Need recognised by the certification body or authority. |
| Casein | ________ |
| Natural acids (eg vinegar) | Need recognised by the certification body or authority. |
| Fermented product from Aspergillas | ________ |
| Extract from mushroom (shiitake fungus) | ________ |
| Extract from Chlorella | ________ |
| Natural plants preparations, excluding tobacco | Need recognised by the certification body or authority. |
| Tobacco tea (except pure nicotine) | Need recognised by the certification body or authority. |
| II. Mineral | |
| Inorganic compounds (Bordeaux mixture, copper hydroxide, copper oxychloride) | Need recognised by certification body or authority. |
| Burgundy mixture | Need recognised by certification body or authority. |
| Copper salts | Need recognised by certification body or authority. |
| Sulphur | Need recognised by certification body or authority. |
| Mineral powders (stone meal, silicates) | ________ |
| Diatomaceous earth | Need recognised by certification body or authority. |
| Silicates, clay (Bentonite) | ________ |
| Sodium silicate | ________ |
| Sodium bicarbonate | ________ |
| Potassium pennanganate | Need recognised by certification body or authority. |
| Paraffin oil | Need recognised by certification body or authority. |
| 111. Micro organisms used for biological pest controls | |
| Micro-organisms (bacteria, viruses, fungi) e.g.Bacillus thuringiensis, Granulosis virus,etc. | Need recognised by certification body or authority. |
| IV. Other | |
| Carbon dioxide and nitrogen gas | Need recognised by certification body or authority. |
| Potassium soap (soft soap) | ________ |
| Ethyl alcohol | Need recognised by certification body or authority. |
| Homoeopathic preparations | ________ |
| Herbal and Biodynamic preparations | ________ |
| Sterilised insect males | Need recognised by certification body or authority. |
| V. Traps | |
| Pheromone preparations | ________ |
| Preparations on the basis of metaldehyde containing a repellent to higher animal species and as far as applied in traps. | Need recognised by certification body or authority. |
Codex Alimentarius Working Group, May 27th, 1998. (Draft copy)
Important Note
Text that appears in bold and underlined letters indicates new text relative to the last document of the "Codex Alimentarius Working Group".
Text that appears in red italics letters indicates eliminated text.
Text that appears in green will be discussed next year.
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