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SECTION 4. RULES OF PRODUCTION AND PREPARATION
4.1 Organic production methods require that for the production of products referred to in paragraph 1.1(a):
4.2 Organic processing methods require that for the preparation of products referred to in paragraph 1. l(b):
4.3 Organic products should be stored and transported according to the requirements of Annex 1.
Codex Alimentarius Working Group, May 27th, 1998. (Draft copy)
Text that appears in bold and underlined letters indicates new text relative to the last document of the "Codex Alimentarius Working Group".
Text that appears in red italics letters indicates eliminated text.
Text that appears in green will be discussed next year.
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